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Salmon and Sea Trout Cornish Salad, Mango Gel and Grilled Toast
Roasted Chicken Supreme, Asparagus and Cream Sauce
(Vegetarian alternative: Celeriac textures)
Fruit Salad and Orange Syrup
Tea & Coffee & Petit Fours
Cost £50.00 per head including wine
When paying please use your ticket reference #
( top left of the reservation email sent after submitting this booking )
Your place can only be confirmed once payment is received.
Bank transfer can be made to the following Provincial Bank Account:
Account Number: 30735809 | Sort Code: 20 92 60.
Send Cheques made Payable to ‘Provincial Grand Lodge of Middlesex’.
148 London Road, Twickenham, Middlesex, TW1 1HD